Modern and sophisticated take on wine country style
Lounging by the outdoor fireplace in the courtyard
Redd Wood, an awesome on-premise restaurant and bar from chef Richard Reddington
What To Know
Traffic noise from Route 29 can be heard from some balconies
The restaurant is integrated into the hotel, so outdoor diners can be seen and heard in the evening
Parking on site
Disclaimer: This content was accurate at the time the hotel was reviewed. Please check our partner sites when booking to verify that details are still correct.
A modern and sophisticated take on Wine Country style, surrounded by Michelin-starred restaurants
Designer Erin Martin transformed the once Tuscan-leaning Hotel Luca into a sophisticated aerie. The lobby epitomizes the minimalist modern styling, with earth tones interrupted by the occasional subtle animal print, while a shimmering wall hung with an impressive collection of brass skeleton keys sets the tone behind the concierge desk. The keys may be for show, but the hospitality is as sincere as it gets. Guest rooms start with whimsical touches, such as the awesome heavy wooden room doors with grated peep doors (think the gatekeeper in The Wizard of Oz), but the overall impression is muted. The best touch is the private patio or balcony with garden or property views. It’s tough to get much deeper in the heart of the food- and wine-obsessed Napa Valley than Yountville with its multitude of Michelin-starred eateries. And North Block Hotel, along with its integrated restaurant, proves that there is much more to this tiny town than a string of Thomas Keller restaurants (though, of course, there are those, beginning with the justly world-renowned French Laundry). Let the crack concierge help plan your eating itinerary. They’ll go the extra mile by securing reservations anywhere—after pouring a free glass of prosecco, of course.
In the Area
Don’t miss Richard Reddington’s joint, Redd Wood, located right in the North Block. The chef has added rustic pizzas, pastas and house-cured charcuterie to his modernist palette. But don’t stay in for your whole trip — there are six Michelin stars within walking distance. The French Laundry rocks three of them, and Bouchon and the California cuisine of Redd have each been awarded one. Right next door to North Block is Ma(i)sonry, a lively wine collective and art gallery where one can taste offerings from various area wineries amid a sculpture garden and gallery setting. Call (or ask the concierge) for a tasting reservation. For a truly unique experience, visit the historic Rubicon, one of the oldest consistently operational wineries in the area. (Formerly Inglenook Chateau, which was built in late 1800s, it was purchased by the Coppola family in the 1970s and fully restored.) Take a break from all the haute cuisine and stop at Tacos Garcia, a taco truck perennially perched outside Yountville’s one (and only) dive bar, Pancha’s (which is, conveniently, within nightcap distance of North Block).