Belmond Mount Nelson Hotel
What We Love
- In the shadow of Table Mountain and a 10-minute walk from the city center
- Old World charm, from high tea service to sundowners by a marble fireplace
What To Know
- The excellent restaurant serves a gourmet take on African game
- Free WiFi
- The V&A waterfront is a shuttle ride away
- Free WiFi
- Handicap Accessible
- Kids Club
- Parking On Site
If you’re going to paint your hotel pink, you better be ready to deliver in the style department. Luckily, the Belmond Mount Nelson Hotel — or the Nellie, as it’s affectionately known — has been packing more than enough panache to go around since 1899, and it’s the place to stay in the Mother City (the guest registry includes Oprah, Kate Moss and Colin Farrell). Old World glamour reigns supreme here, from the high tea served daily on the hotel’s veranda to the two tennis courts, on which everyone wears Wimbledon whites. Spread over nine garden-filled acres in the shadow of Table Mountain, the buildings that make up the complex are filled with fresh-cut flowers and antiques.
Bed and Bath
In keeping with the overall style of the hotel, the 198 guestrooms are elegantly decked out with period details, floral fabrics and antiques. They’re all individually styled; some are done in pastel shades and bright white furniture, while others have sturdy dark wood furnishings and deeper hues. The higher room categories (Deluxe Rooms and above) are located in the original part of the hotel, and many of the Suites have grand four-poster beds.
The spa is all about bringing traditional healing techniques and treatments rooted in Africana into a modern context. Hydrotherapy baths use pouches filled with indigenous plants and herbs, including rooibos and African potato, along with herbal oil blends, and the yoga studio offers regular classes. The Nellie’s bars and restaurants are favorites among locals. At the fine dining outlet, Planet Restaurant, guests can try a selection of unfamiliar tastes, like cured springbok. After your meal, tap into the city’s nightlife scene by grabbing a flute of champagne at the Planet Bar, where Cape Town’s well-heeled pretty young things mingle well into the night.
In the Area
The Cape Town dining scene is on fire, with chefs (including the Nellie’s Rudi Liebenberg at Planet Restaurant) putting innovative spins on distinctly African ingredients. Ask the concierge for recommendations. Journey out to the Cape’s wine region to sample the region’s famous Pinotage. It’s an easy daytrip; in fact, it’s only a 45-minute drive to the charming town of Franschhoek, where tasting rooms, top-notch restaurants, art galleries and gourmet food shops provide plenty of diversions. Visit the Old Biscuit Mill, a restored factory in the formerly gritty and now hipster-filled industrial neighborhood of Woodstock, to check out the city’s best fashion and furniture designers. The surrounding region has plenty of sandy options — after all, you can see the confluence of two oceans from the Cape. Be sure to visit different spots to see and feel the variations in water temperature and color between the Atlantic and Indian Ocean sides.
How to Get There
Dont waste your money:
Old/Noisy (can hear phone conversation in next room)
Beds: Comfortable (including pillows)
Bathroom: Very poor - very small bench space ONLY one large overhead shower (no hand shower/barh)
Amenities of room: No ironing board (yet heaps of wardrobe space)
In room safe: Need to be tall to use
Outlook: we look to mountain over a car park
No screen on windows
Gym: external, hard to access(particularly in inclement weather)
Pool: Smallish, outside, difficult to swim laps in
Lots of window dressing to this hotel, but no real substance.
If your in CT and want a wee treat this is for you. High tea was fantastic, it was pretty reasonably priced and the range of sandwiches, cakes and pastries beat our 11 & 13 year olds. It’s s short taxi from the waterfront and we’ll wort the trip.
A really nice old school high tea experience
We were invited for a 50th breakfast in the Planet Room. It was disappointing to say the least. The plates were cold, a number of items were not replenished efficiently, the cheeses were not marked correctly..... not the standard from a 5 Star Hotel especially the Mount Nelson