The St. Regis Deer Valley
What We Love
- Chaise-lined ski beach and heated terrace with a 40-foot fire garden, ideal for viewing people and mountains
- The private midmountain location, which puts you steps from the trails yet still close to Park City's nightlife
- Unflappable St. Regis service, which includes on-call butlers and eager ski valets
- READ MORE: 72 Hours in Park City
What To Know
- The resort’s midmountain location means you need a car or shuttle to get to the action in downtown Park City
- Multiple hallways and levels make it easy to get lost finding your way around
- Ski-in/ski-out access is just that, as snowboarding is not allowed at Deer Valley
- Free WiFi
- Parking On Site
- Room Service
With a mountain-modern design by Linda Snyder, the hotel is refreshingly free of antlers and saturated ski lodge colors. Thick stone pillars and dark woods meld with neutral colors, subtle textures and snug seating in muted umbers and browns to create a contemporary look that’s polished but not stuffy. In the lobby a two-sided fireplace anchors the vast room, while the cozy adjacent library offers a more intimate setting. More than 200 pieces of original art grace the public spaces — the most notable being the bar’s commissioned mural by Phillip Buller, which depicts Park City’s mining history.
Bed and Bath
The cool, mountain-modern vibe continues in the 177 guestrooms and suites, showcasing a palette of subtle charcoal, taupe and rust. Rooms with views of the slopes boast fireplaces and Juliet balconies. Bathrooms include glass-enclosed showers with rainfall showerheads, soaking tubs and plush towels and robes.
Jean-Georges Vongerichten, who happens to be a skier, created the J&G Grill, a sophisticated stop that offers elevated farm-to-table cuisine, including black truffle pizzas and thick cheeseburgers with Beehive cheddar. Après ski and hike, the stylish St. Regis Bar becomes a vibrant scene for guests to mingle over signature cocktails, some made with spirits produced by the local High West distillery. The wine vault, with its lavish red leather banquettes, entices diners pre- and post-dinner. The hotel’s greatest luxury is the Remede Spa, a soothing escape awash in earthy winter white.
In the Area
Just 35 miles from the Salt Lake City airport, the historic former mining town of Park City harbors three distinct resorts, Deer Valley, Park City Mountain Resort and Canyons. Shopping and dining are concentrated along a sloping one-mile stretch of Main Street. Pop into the Wasatch Brewery for a Polygamy Porter or reserve a table at Silver, a swank restaurant and lounge in a renovated 1926 brick building. At the Utah Olympic Park, you can ride a bobsled, take a freestyle skiing lesson, or peruse the Alf Engen Museum, an homage to skiing history and the 2002 Salt Lake City Olympics.
How to Get There
My wife and I stayed at the St Regis in mid October. We were upgraded to a lovely "apartment" suite. Upon check in ,we were told about the "butler" service which came with the upgrade. Sounded great, but went downhill from there. I was asked to choose a newspaper delivery for the am, I selected the WSJ. No paper delivered on Saturday morning, maybe they have weekday only subscription. We tried to order scrambled eggs and toast from in room dining at 11pm on Friday night, only to be told, the kitchen wasn't prepared to make eggs at this hour ! I ordered a grilled chicken sandwich ,and 2 glass of merlot. After 15 minutes, the kitchen calls to say they were out of the merlot, I then asked for 2 glasses of Cabernet. The food is delivered and I notice a wine bottle containing white wine. I ask the server where is my red wine, and he answers, the chef thought the white wine would pair better with the chicken ! Amazing. The butler service comes with complimentary pressing for 2 garments per day. We called for the service but after 20 minutes, needed to call again. Our package came with an 85.00 credit for breakfast each morning, I asked if the credit could be applied to in room dining as well. I asked 2 different persons on the "butler hotline",both said yes. I was charged for the breakfast, when I emailed accounts payable at St Regis, I was told the credit was for the hotel restaurant, not in room dining. I have saved the best for the end. We decided to change our flight to a red eye back to NY,instead of an early morning flight on Monday. We had an early dinner at the hotel bar. My wife asked for grilled chicken with mashed potatoes ,the bartender said they were out of mashed potatoes ! I asked for the steak frites ,and they were out of bavette steak ! I thought for a second I was in North Korea or Venezuela, no potatoes or steak !!! I emailed Marriott and was told someone from regional management would contact me. That was on October 25th,and I haven't heard back.I called the 800 number Marriott provided to me this morning. I was on hold for 4 minutes, then the call was disconnected . I have the SPG AMEX card and a Marriotts Visa card. I plan on dropping both of them. This merger isn't going well from a clients viewpoint. A few guests at the St Regis mentioned the same to us as well,they noticed a drop in service since Marriott took over, another couple told us when they ordered wheat toast at breakfast on Saturday morning, the server said sorry no wheat toast today !!! Bring back SPG
This was a great selection for our couples weekend retreat! The views are breathtaking, the spa is amazing, and the hotel itself has a lot of character. There's so much to do up here - their spa Remede was great for relaxing, the Funicular provided a great view of the valley, the fireplaces were great to just sit around and read a book. I highly recommend St Regis!
Had the opportunity to spend my birthday weekend at this unique hotel and now hope to spend every birthday that follows here. The staff was incredible. Starting with the concierge team who thanks to status provided a great upgraded room which added to the ambience and experience of the stay.
The funicular makes the journey to the resort memorable and fun for kids and adults alike.
The food was amazing. Fire pits to enjoy cocktails, dinner and/or s’mores at night simply completed the greatness that is St. Regis. A must for any couples or families looking to experience Park City at its best.
From check in to checkout the staff at the property was 5⭐️.
The property was perfect and conf center one of the best
The room that we were hosted in was like a spa! Large bathroom and turn down service top notch!
Thank you St Regis for a great experience
The St. Regis is an outstanding brand. Having to take the little gondola from ground level just to get to the hotel is special in itself. Good staff, beautiful property, cant go wrong. See photos to see all the beauty.